We Put the ING
in Seasoning.

Our Story

Inglewood Originals

I On The Prize started in a tiny Inglewood kitchen with one rule: never settle for bland. What began as blends for family cookouts turned into the seasoning every neighbor wanted on their counter.

Named for staying focused on what matters — flavor, family, and the city that raised us — every jar carries the eye. It's our promise that we tasted it, we approved it, and it's ready for your table.